Veggies Entree Menu
Vegetarians (Entree/Sides)
24. Aterkik Alicha
Split yellow peas is gently and slowly cooked with red onion, garlic and various Ethiopian spices.
$11.95
25. Tickel Gomen
Delicious curried vegetable stew made with cabbage, potatoes, green pepper and onion.
$18.95
26. Lalibela Salad
Lettuce, tomatoes, red onions,carrots, and green peppper mixed in Lalibela’s special homemade dressing.
$10.95
27. Atkilt Salata
Skinless boiled potatoes, red beets, carrots, freshly minced jalapeno skin and red onion mixed with our in house signature salad dressing.
$11.95
28. Fasolia
Fresh cut string beans and carrot sautéed in caramelized onion and garlic.
$11.95
29. Gomen
Chopped fresh collard greens is simmered in olive oil, garlic and herbs
$11.95
30. Shimbra Asa
Chick peas flour molded (dumpling) sautéed in a red onion and berbere stew.
$12.95
31. Misir Wat
Split red lentils slowly cooked with onion, garlic and blend of hot Ethiopian herbs.
$13.95
32. Misir Alicha
Split lentils slowly cooked with red onion, fresh ground garlic, and turmeric powder.
$11.95
33. Shiro
Chick peas are milled together with a perfect blend of mild herbs and onion, slowly-cooked into creamy dip.
$11.95
Vegetarians (Entree)
34. Duba Wat
Fresh pumpkin cut into cubes simmered in red onions, garlic, fresh tomaotoes and berbere.
$13.95
35 Soy Tibs
Soy ball are sautéed in green pepper, and red onion seasoned in an exclusive blend of spices.
$15.95
36. Beefless or Chickenless Tibs (100% Vegan)
Spiced beef-less tofu, sautéed with red onion, garlic, rosemary and various Ethiopian spices and herbs.
$17.95
37. Ingudai Tibs
Organic portobello mushrooms sautéed in red onions, garlic, tomatoes with variousEthiopian spices and herbs.
$16.95
38. Beyanitu (Veggie Combo) chose from No 24-37
Your chioce of 6 vegetarian dishes from the vegetarian entrees. (from 24-37, servers two people)
